It was a raining day, and was difficult for us to fish until rather late in the afternoon. Around 5pm we managed to try fishing in the pond. There were no bites, not even the Lampam.
When we were about to pack up, my line caught a fish. Thinking it was Lampam, I didn't quite bother it much - just kept reeling my line in. As the fish got closer, it started to struggle. Hubby came by to see. It wasn't a Lampam after all... It's a "Wan Yu"!!! As we hauled it up, we accidentally broke the fish lower lip. If we let go of the injured fish, it won't last long. I may die the next day or even of starvation (coz it doesn't have the lower lip :p). Told hubby might as well get the pond helpers to clean it and cut us for us.
Since it's dinner time and BIL was with us, we took it over to the restaurant and got them to cook the fish for us.
Steamed Wan Yu. Cost us RM10.00 to cook it. The fish weighed at 1.6kg.
Stir Fried Kangkung Belacan.
Steamed 3-type of Eggs - chicken egg, century egg & salted egg.
We had some pretty nice dinner that night.
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